July 12, 2024


Food never sleeps.

4 Vegetarian Korean food recipes to try at home

2 min read
4 Vegetarian Korean food recipes to try at home


Korean meals is a will have to-test if you want to discover some attractive flavours and spices. Korean delicacies is laced with delicious mouth-watering recipes that function anchovy paste, fried eggs or pork skin. But if you are presuming that the delicacies gives restricted vegetarian possibilities, then this is no lengthier the situation. Suitable from kimchi pancakes to latte- the Korean culinary fare gives a number of pleasant vegetarian recipes that will thrill your palate. Listed here we bring you 4 mouth-watering vegetarian Korean foodstuff recipes that you ought to certainly test at house.

  1. Korean Kimchi Pancakes

Ingredients expected

  • 200 grams of all-goal flour
  • 10 grams of corn starch
  • Salt as for every the taste
  • H2o as needed
  • 50 grams clean kimchi paste
  • 20 grams green onion, chopped
  • Oil to cook dinner


  • Acquire a bowl and blend all-purpose flour, corn starch, kimchi paste and eco-friendly onion collectively.
  • Now, insert water to make a sleek batter-like consistency.
  • Warmth a pan, and drizzle some oil. Now pour some batter, distribute evenly and cook dinner from both sides.
  • Serve with a dip of your option.

4 Vegetarian Korean food recipes to try at home

  1. Spicy Korean cucumber salad

Components necessary

  • 2 cucumbers (peeled)
  • 1 teaspoon white sugar
  • ½ teaspoon rice vinegar
  • 1 teaspoon sesame oil (toasted)
  • 1 teaspoon chilli paste
  • Salt as for every the taste


  • Choose a bowl and combine with each other sugar, rice vinegar, sesame oil, chilli paste, and salt.
  • Now, thinly slice the cucumbers.
  • Pour the geared up mixture about the cucumber, combine effectively and permit it to marinate for about 30 minutes.
  • Provide by sprinkling sesame seeds on the best.

Spicy Korean cucumber salad

  1. Korean sweet potato latte

Ingredients expected

  • 2 sweet potatoes (boiled and peeled)
  • 2 cups milk
  • 1-2 tablespoons sugar
  • Ground cinnamon
  • Finely chopped walnuts


  • Get a blender and mix sweet potatoes, milk, sugar, cinnamon, and walnuts in it until smooth.
  • Provide with the toppings of chopped walnuts.

Korean sweet potato latte

  1. Korean coleslaw

Ingredients expected

  • 30 grams cabbage, sliced
  • 20 grams purple cabbage, sliced
  • 20 grams carrot, sliced
  • 1 little onion, sliced
  • 2 garlic, minced
  • 2 tablespoons soy sauce
  • 2 tablespoons vinegar
  • 2 tablespoons sugar
  • 1 tablespoon crimson pepper
  • 1 tablespoon sesame seed oil
  • 1 tablespoon sesame seeds
  • Salt as for each the
  • 1 teaspoon floor black pepper


  • Acquire a bowl and incorporate carrot, onion, pink cabbage and cabbage and blend it with each other.
  • Acquire another bowl and blend the garlic, soy sauce, vinegar, sugar, red pepper, sesame oil, and sesame seeds and whisk properly.
  • Pour this dressing in excess of the veggies, combine properly and relish.

Korean coleslaw

Also Study: 3 Recipes to make the excellent crispy pakoras at home


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