Risotto and the Veneto Region Italian Food
The Italian food of the Veneto region poses a perplexing question: With so many dishes to choose from, how can anyone have only one favorite? Given the great regional variations…
The Italian food of the Veneto region poses a perplexing question: With so many dishes to choose from, how can anyone have only one favorite? Given the great regional variations…
Definitions of “mouthfeel” run the gambit, yet none do justice to an extraordinarily complex subject. UC Davis and other universities have researched mouthfeel, trying to quantify it with a numeric…