December 2, 2022

Irkaimboeuf

Food never sleeps.

Love Korean Food? Try Out The Recipe Of Veg Spicy Korean Rice Cakes (Tteok-Bokki), Video Inside

2 min read

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K-Pop lifestyle has created Korean food items the hottest fad! From watching anime people taking in steaming warm ramen in Korean Tv reveals to viewing preferred Korean singing groups like BTS and BlackPink sharing their favorite foodstuff, Korean delicacies has been given a whole lot of notice from mainstream media and men and women have grow to be curious about attempting out Korean recipes! If you far too have been thinking about Korean delicacies, then we’d like to introduce to you the recipe for a basic Korean delicacy identified as Tteok-bokki or spicy Korean rice cakes. This is basically a spicy dish that is paired with fish balls, boiled eggs and scallions. Though this dish is inherently non-vegetarian, we have identified a vegetarian variation of Korean spicy rice cakes so that all people can try out this unique dish. Parul Gupta, a YouTube-primarily based foods blogger, has shared the complete recipe video of veg Korean spicy rice cakes as a result of her channel ‘Cook With Parul’.

Also Examine: 5 Lip-Smacking Korean Recipes K-Pop Fans Have to-Consider

How To Make Korean Veg Tteok-Bokki | Korean Spicy Rice Cake Recipe

Get started by getting ready the rice cakes. For that, very first, you’ll will need to make dough utilizing rice flour, salt and boiling water. The dough has to be semi-challenging. Use your arms to make a lengthy slim log from the dough and reduce it as revealed in the video below. Following, incorporate the uncooked sticks to boiling drinking water and prepare dinner them. Drain them and permit them relaxation.

In the meantime, boil the tomatoes and dry red chillies. Insert them to a mixer-grinder together with coriander leaves, ginger, garlic, tomato ketchup, soya sauce and white vinegar, and puree it.

Heat oil in a pan. Saute sesame seeds and chopped onion. Pour the puree into the pan and year it with pepper, salt and Kashmiri pink chilli powder. Insert the cooked rice stick and bathe it in the sauce. The moment the sauce is blended with the rice cakes, garnish it with chopped environmentally friendly onions and serve it scorching!

Check out the phase-by-action recipe video of Veg Korean Spicy Rice Cakes:

https://www.youtube.com/enjoy?v=DcIvqiNa1ZU

Seems scrumptious, proper?! Make this at home and shock your family with your amazing culinary abilities. Do convey to us in the reviews area how you favored it!

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